3 Results
FMC #Libra Mass Flow, Vibratory Weigh Feeder, Stainless Steel, 50 kg capacity, 21" width x 6' L x 4" tall Shaker w/magnetic feeder, 230 V, qty. 2
Machinery & Equipment Co | Brisbane, CA
Category: Weigh Feeders for Food
Seller: Machinery & Equipment Co
Location: Brisbane, CA
Mfr: Fmc
Model: LIBRA MASS FLOW
(2) Unused FMC Foodtech Manufacturing vibratory weigh feeder, model Libra Mass Flow. Shaker measures 21" wide x 6' long x 4" tall with magnetic feeder model BF2 and (3) Achtung scales model 240, serial number 6748. Unit is 50 kg capacity, unitized on square tubing. All stainless steel contact parts with ...more
FPEC, Vacuum Metering System, 2000-20000 lbs/hr. transfer rate, 31" x 34" x 17" hopper
Machinery & Equipment Co | Brisbane, CA
Category: Weigh Feeders for Food
Seller: Machinery & Equipment Co
Location: Brisbane, CA
Mfr: Fpec
FPEC Model VMS Vacuum Metering System, all stainless steel contacts. Unit has a transfer rate between 2,000 to 20,000 pounds per hour depending on product. Includes hopper measuring 31" X 34" X 17" deep. Includes portable transfer head and Allen Bradley Panelview Plus 700 touchscreen controls. Serial number 9739. ...more
WCB / APV / Anderson #530, automatic, Stainless Steel, weighing / feeding / blending system
Frain Industries | Carol Stream, IL
Category: Weigh Feeders for Food
Seller: Frain Industries
Location: Carol Stream, IL
Mfr: Wcb
Model: 530
WCB / APV / Anderson, Model LF530, Automatic, stainless steel, weighing, feeding and blending system with gallons of product per hour – depending on materials and application. 19" ID x 17" Deep, 20 gallon, stainless steel ingredient hopper with (2) blade agitator, safety grid and see thru flip up ...more
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Weigh feeders for food (also known as weigh belt feeders) are specialized devices used in the food industry to accurately measure and control the flow of bulk ingredients during processing. By continuously weighing the material on a moving conveyor belt, these feeders ensure precise ingredient proportions, which is essential for maintaining product consistency and quality. They are crucial in applications such as blending, batching, and packaging, enhancing efficiency and compliance with food safety standards.
