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FOOD PROCESSING EQUIPMENT (Also See Chemical,Petroleum,Gas & Processing Equipment)
BAKERY EQUIPMENT

Sugar topper, equipped with 47" W x 10-1/2" L x 12" D trough with pin bar agitation & rotary deposit bottom

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General Specifications


Description: equipped with 47"w x 10-1/
Stock #: 5G7968
Price: Request a Price

Dealer Information
Frain Industries logo
Frain Industries
245 E North Ave
Carol Stream, IL 60188-2021
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Contact: Katie Frain
Tel: 630-629-9900
Fax: 630-629-6575
Email: sales@fraingroup.com
  
Gold Level Dealer Since 1991
Website: www.fraingroup.com

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Detailed Product Description


Sugar topper. Equipped with a 47" wide x 10½" long x 12" deep trough with pin bar agitation and rotary deposit bottom powered by a 1/8 Hp drive with a variable speed controller. Unit mounted on common base with casters designed to roll over existing conveyor.

OAD: 67"L x 25"W x 57"H