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FOOD PROCESSING EQUIPMENT (Also See Chemical,Petroleum,Gas & Processing Equipment)
FREEZERS, FOOD

WCB / Anderson Icecream #33D181, continuous, 6 barrel, scrape surface, amonnia refrigerant, mix air, ice cream freezer

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General Specifications


Manufacturer: Wcb
Model: 33D181
Stock #: 5F6631
Price: Request a Price

Dealer Information
Frain Industries logo
Frain Industries
245 E North Ave
Carol Stream, IL 60188-2021
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Contact: Katie Frain
Tel: 630-629-9900
Fax: 630-629-6575
Email: sales@fraingroup.com
  
Gold Level Dealer Since 1991
Website: www.fraingroup.com

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Detailed Product Description


WCB Model 33D181, continuous, 6 barrel, scrape surface, amonnia refrigerant, mix air, ice cream freezer, rated from 450 to 900 gallons of total mix and 900 to 1800 gallons of total ice cream using 6 barrels per hour with 100% over run - depending on materials and application. Equipped with (6) 15" OD x 52" Long scrape surface product barrels, using 60 tons of refrigerent @ 2 psi evaporator pressure for 1800 gallons per hour of product output, 40 Deg F maximum mix temperature (2) PD pumps transfer pumps, amonnia refrigerant with 3/4" refrigerant liquid, hot gas and pressure lines and a 3-1/2" refrigerant suction line with (3) 30 Hp dasher motors. Remote control panel has A/B contoller with touch pad contols and panel view.

OAD: 104" L x 90" W x 96" H Freezer
42" L x 19" W x 65" H Control Cabinet